Luxury Institute News

March 22, 2010

Back to Nature - A Rewiring of the Wealthy Consumer’s Mind

The economic crunch and a respect for America’s great outdoors have rekindled travelers’ passion for camping

March 11, 2010
magazine.wsj.com

Sleeping in the wilderness is at the root of American culture. It’s tied to the very notion of the country’s identity: rugged, self-reliant and free. As people drastically rethink the way they travel in light of economic-as well as environmental-pressures, it’s reigniting a return to this simplicity. “It’s a rewiring of the wealthy consumer’s mind,” says Milton Pedraza, chief executive of Luxury Institute, a New York-based research company, of this decrease in materialism. “People are uneasy staying in marbled and gilded temples of opulence, even if they can still afford it,” he says.

This isn’t the first time the Great American Camping Trip has taken a detour. In the late 19th century, the U.S. Census Bureau declared the end of the American Frontier, noting that there were so many settlements, a line no longer existed. This caused alarm about the pace of industrialization and launched a back-to-nature movement. While President Theodore Roosevelt was in office, he enacted legislation establishing five national parks and 150 national forests, as well as protecting dozens of sites and monuments (including the Grand Canyon) under the far-reaching Antiquities Act of 1906.

Read the full article at http://magazine.wsj.com/hunter/nomad/back-to-nature/

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January 24, 2010

Asian brands’ reputation among wealthy Europeans is strong

By SONIA KOLESNIKOV-JESSOP
The New York Times
Published: January 22, 2010

SINGAPORE - International hotel brands are stepping up their investments in the Asia-Pacific region because of its outsized growth prospects. So it would seem almost counterintuitive for luxury hospitality brands based in Asia to be opening hotels in Europe, where growth is slowing.

Yet over the coming months, several well-known Asian brands, including Raffles Hotels and Resorts, Shangri-La Hotels and Resorts, and Meritus Hotels and Resorts, will open their first European properties.

The focus so far of most luxury Asian brands seems to be France, where the biggest-spending tourists are Chinese, according to an industry survey released this week. This summer, the five-star Royal Monceau in Paris is set to reopen as a Raffles property after a refurbishment that took 20 months and cost 100 million euros ($141 million).

The first European Shangri-La Hotel will open near the Trocadero, in what was once the palace of Prince Roland Bonaparte, Napoleon Bonaparte’s grandnephew. In 2012, Peninsula Paris will open in the 1908 building that currently houses the Centre International de Conférences.

Shangri-La also has projects in Vienna, London and Moscow, while Meritus is working on its first European foray in Frankfurt. Banyan Tree Hotels and Resorts and Six Senses Resorts and Spas are heading to the Mediterranean, focusing in on the Greek coastlines. Banyan Tree will open Angsana Corfu in 2011 and Angsana Santorini in 2012. Six Senses is planning to open a Soneva resort, its superhigh-end brand, on the island of Milos in 2012.

With more Asian tourists, especially Chinese, traveling to Europe, Asian brands, which have a reputation for high-end service in their own backyard, are hoping to capitalize on their name recognition. And they are also hoping the European outposts will become “feeder” outlets for their hotels in Asia.

Like all tourism-related companies, the Asian chains have lost revenue during the economic downturn. In 2008, Banyan Tree Holdings had sales of 427.9 million Singapore dollars ($305 million), nearly double that of 2004, attesting to its rapid expansion. In the third quarter of last year, however, the Singapore company’s revenue fell 14 percent from a year earlier. But its operating profit increased 70 percent, reflecting strong performance in hotel management and investment.

Mandarin Oriental operates 25 hotels, including 12 in Asia, 8 in the Americas, and 5 in Europe and North Africa. It has 16 more under development. In November the chain issued an interim management statement saying that weak demand from both the corporate and leisure segments continued to put pressure on occupancy levels and average room rates in all regions. But conditions in Europe were better than in Asia and the Americas, it noted.

Ho Kwon Ping, executive chairman of Banyan Tree Holdings, said the projects that were about to open would have been decided on as long as three years ago, at the height of a tourism boom - “when everybody was toppish about Europe,” he said. “What you’re seeing now is the outgrowth to that.”

Mr. Ho said he believed Asian brands’ decisions to move into Europe reflected the confluence of two things: “First, European developers are looking toward the Asian market, and also an Asian kind of hospitality, to distinguish themselves from the European brands. Second, Asian brands themselves are looking toward extending to other parts of the world, partly to satisfy the demand from Asian tourists traveling more and more toward other parts of the world.”

Economic indicators suggest that European markets are unlikely to recover as quickly as Asian markets. Worldwide international tourist arrivals fell 4 percent last year amid the severe global economic crisis, and Europe was hit harder, according to the United Nations World Tourism Organization. European arrivals declined 6 percent on an annual basis, compared with a 2 percent decline in the Asia-Pacific region and a 5 percent slide in the Americas.

Hotrec, a trade association of hotels, restaurants and cafes in the European Union, recently said that hospitality business trends across Europe were still very worrying and that a recovery was currently not in sight in many European member states.

“Occupancy rates of hotels in all major cities in Europe went down between January and August, compared to the same period of 2008,” Marguerite Sequaris, the chief executive of Hotrec, wrote in an e-mail message, adding that the rates for major destinations such as London, Paris and Rome fell by less than five percentage points but that the overall picture was showing a more severe decline.

“Most participants to the general assembly reported calamitous business trends in their respective countries,” she added, “and most consider that the recovery is not in sight yet, as 2010 will probably be on the same level as 2009.”

Tourist arrivals in Spain, one of Europe’s top tourist destinations, fell 8.7 percent last year on an annual basis, according to a recent report on the sector by the Spanish secretary of state for tourism, Joan Mesquida. According to Eurostat, the statistical office of the European Union, the latest figures available for some of the European countries, for September and October, still show a decline in occupancy rates.

But Asian brands are pushing ahead with global expansion plans.

“This is part of the group’s growth strategy to extend our presence to key cities and sought-after resort destinations where there is demand for luxury travel and dining experiences,” said John Johnston, president of Raffles Hotels and Resorts.

Milton Pedraza, chief executive of the Luxury Institute, a research company in New York, said that Asian brands’ reputation among wealthy Europeans for providing top facilities and highly rated customer experiences gave the brands fairly high chances of success.

“Mandarin Oriental has already proven its viability in competitive markets such as London,” he said. “As long as they stick to a few major cities or locations in Europe, the Asian brands have low risk of becoming too ubiquitous.”

George Morgan-Grenville, group managing director of Abercrombie & Kent, a high-end travel agent and tour operator based in Britain, said he believed that Asian brands would be “warmly welcomed” in Europe in part because they were “built around an intrinsic service culture.”

“What Asian brands seem to grasp more profoundly than their Western counterparts is a more holistic approach to a guest’s stay, from remembering names to dealing with the smallest detail,” Mr. Morgan-Grenville said.

“Of course, when brands migrate West, the danger is they face some tough competition from established hotel brands who already know how to operate effectively under Western economic conditions,” he added. “But the fact remains that, culturally, the Asian brands have been quick to grasp consumer needs in the 21st century.”

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November 10, 2009

News Release: Which Lux Brands Receive Top Scores in Europe?

(NEW YORK) November 10, 2009 - The objective and independent New York City-based Luxury Institute (www.LuxuryInstitute.com) reported today results of the top luxury brands in Europe based on the “2009 Best of the Best European Luxury Brand Status Index” (LBSI) survey.  The LBSI identifies the top brands that deliver true luxury based solely on the unbiased ratings of wealthy European consumers, rated in the following seven luxury categories: Women’s Fashion (31 brands), Women’s Shoes (35 brands), Handbags (36 brands), Men’s Fashion (30 brands), Men’s Shoes (29 brands), Automobiles (20 brands) and Hotels (18 brands). 

The LBSI asks high net-worth consumers to rate luxury brands by category across four equally weighted components: Consistently Superior Quality, Uniqueness and Exclusivity, Making the Customer Feel Special Across the Entire Experience and Being Consumed by People Who Are Admired and Respected. 

Which luxury providers deliver the best combination of quality, exclusivity, customer experience and peer prestige in Europe? 

The “Best of the Best” are: (LBSI score out of 10) 

  • Women’s Fashion:
  • o Chanel-7.56
  • o Valentino-7.54
  • o Louis Vuitton-7.53

 

  • Women’s Shoes:
  • o Christian Louboutin-8.37
  • o Manolo Blahnik-8.35
  • o Jimmy Choo-8.30

 

  • Handbags:
  • o Hermes- 7.84
  • o Chanel-7.69
  • o Jimmy Choo-7.66

 

  • Men’s Fashion:
  • o Loro Piana-7.79
  • o Ermenegildo Zegna-7.32
  • o Giorgio Armani-6.94

 

  • Men’s Shoes:
  • o Bottega Veneta-7.83
  • o Piaciotti Cesare-7.77
  • o Salvatore Ferragamo-7.64

 

  • Automobiles:
  • o Porsche-7.53
  • o Mercedes-Benz-7.24
  • o Jaguar-7.18

 

  • Hotels:
  • o Small Luxury Hotels of the World-8.40
  • o The Luxury Collection-8.25
  • o Maybourne Hotels-8.11 

“Europe will always be a core market for the luxury industry, said Milton Pedraza, CEO of the Luxury Institute.  “It is still the largest continental economy in the world and continues to be the cradle of luxury. That is why it is so gratifying to see the top-rated European luxury brands embrace Luxury CRM as the next step in their evolution. Top-tier brands recognize the need to not only  outperform, but, to dramatically outbehave their competition and are embracing a complete redesign of their corporate culture and values to be aligned with those of their customers. These leading brands also are using data, analytics and technology to manifest the culture and values across all channels.” 

The proprietary Luxury Brand Status Index (LBSI) survey is the only unbiased measure of the prestige of leading brands among wealthy European consumers. A European sample of 752 wealthy women and 752 wealthy men in France, Germany, Italy and the United Kingdom, with a minimum household income of 50,000 Euros and/or 60,000 Pounds was surveyed online.

For Further Information, Please Contact:

The Luxury Institute, LLC
Martin Swanson
Business Development
Phone: (914) 909-6350
E-mail: mswanson@luxuryinstitute.com

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July 21, 2009

Florentine Medici Palazzo Lures Investors With Papal Apartments

By Andrew Davis

July 21 (Bloomberg) — At a time of imploding real-estate markets and a deepening global recession, selling stakes in a glorified timeshare starting at 218,000 euros ($310,000) might seem like a folly, unless the property is Palazzo Tornabuoni, a Renaissance palace in central Florence.

The palazzo, once the power center of the city’s famed Medici family, has undergone a $150-million restoration and reopened as a private membership club, the most exclusive tranche of the fractional-ownership vacation market. The approach may prove well suited to the current environment when the wealthy are being more discerning in their luxury spending.

“Investors are looking for a balance between their ability to invest and the use they will get out of that investment,” said Jacopo Mazzei, chief executive officer of RDM, the real estate unit of Fingen Group, and whose family was once banished from Florence by the Medicis. “That favors this concept of club membership at a time when people are paying more attention to the way they spend.”

Unlike with timeshares, members own a stake in the club, not in one of the 38 unique apartments. A membership in a one- bedroom goes for 218,000 euros, with two-bedroom membership selling for 549,000 euros. Owners can stay whenever availability permits and keep any price appreciation if they sell their stake.

Villa Cost

To Italy lovers, the formula also offers a chance for that place under the Tuscan sun at a sliver of the cost of a villa.

“Especially because of this crisis, I didn’t have second thoughts,” Martin Englmeier, chairman of Ingolstadt, Germany- based Anylink Systems AG, an electronics-components maker, said about purchasing a one-bedroom stake. “I would definitely have had second thoughts if I’d spent 1.5 million euros on owning something.”

Private membership clubs have suffered less from the recession than the overall shared-ownership market, which also includes vacation clubs and less exclusive, fractionally owned properties, according to a report by Ragatz Associates. Last year, shared-ownership sales fell 34 percent to $1.53 billion in North America and the Caribbean. Private membership clubs declined 24 percent, also less than the 41 percent drop in vacation-home sales.

At Tornabuoni, luxury is assured by Four Seasons Hotels & Resorts, which manages the property. The concierge service can organize anything from a wild-boar hunt to private tours of the Uffizi Gallery. Owners can store their clothes and, with a phone call, arrive to find the closets filled and their kitchen stocked.

Bonan’s Designs

Twenty of the apartments by Italian designer Michele Bonan are now ready. He preserves the palazzo’s classical touches while adding modern comforts such as spacious kitchens with Boffi fittings, sound systems by Bang & Olufsen A/S and bathrooms of Carrara and Calacutta marble, some rivaling the size of my Rome apartment.

Residents can unwind under the 30-foot, wood-painted ceiling of the Club Lounge or curl up with a book in the library. There is a cigar bar and wine cellar with storage available so guests can build their own collections. Bulgari SpA and Cartier, a unit of Cie. Financiere Richemont SA, have opened stores and the Osteria Tornabuoni restaurant and Obika Mozzarella Bar debuted in May.

Despite the modern touches, Tornabuoni is about history. Renaissance frescoes, 18th-century stucco ceilings, hand-carved marble mantelpieces and terrazzo floors have been magnificently restored. The grand staircase is wide enough to drive a minivan up and wraps around a life-sized, 17th-century statue of Diana, goddess of hunting.

‘Lightning Pope’

One of the most impressive apartments, the Pope Leo XI Residence, opens under a carved-wood ceiling ringed by frescoes by Ciampelli. Alessandro Ottaviano de’ Medici greeted Florentine nobility here after taking over the palazzo in 1574. He eventually became pontiff, and known as the “lightning pope” for dying less than a month into his papacy.

“It’s more than just a destination; it’s a one-of-a-kind historical treasure,” said Milton Pedraza, chief executive officer of the Luxury Institute, a New York-based research company.

Marshall Geller, founder of St. Cloud Capital in Los Angeles, held his 70th birthday party at Tornabuoni in March in the Michelozzo Residence, the largest of the two-bedroom apartments at 245 square meters (2,637 square feet). The Four Seasons provided china and silverware and floral arrangements to match the hues of the apartment.

Tuscan Honey

Rolando Beramendi, co-owner of Bellavitea restaurant in New York and Tornabuoni consultant, whipped up a meal of warm ricotta timbal with wild chicory and Tuscan honey dressing, fresh pea and fava-bean soup and chianina beef braised in Chianti wine.

“The party was top notch; you couldn’t have that kind of party anywhere and get that kind of food and service and atmosphere,” Geller said.

Mazzei is confident Tornabuoni will weather the recession and reach its goal of as many as 304 members, though it will take until 2011, two years longer than initially planned. Still, no price cuts are in the offing. That number will be lower if some of the remaining units get sold to individual investors.

“We will raise our prices,” he said. “We are convinced that the price is below its true value.”

To contact the writer on the story: Andrew Davis in Rome at abdavis@bloomberg.net.

Last Updated: July 20, 2009 19:00 EDT

http://www.bloomberg.com/apps/news?pid=20601088&sid=apYbh24T6mXE

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May 27, 2009

Customer Service and Value are Key for Luxury Brands

Posted in Hotel/Resort

Luxury Institute CEO, Milton Pedraza provided some insights on how Luxury hotels can survive this economy, including: “We need to deliver a hospitable experience in a world that’s becoming impersonal”

The State of Luxury: A Special Report  

This story is the second in a series. The first installment discusses the new definition of the luxury segment. Read it here.

INTERNATIONAL REPORT-Despite changes in the luxury segment, it can’t escape the criticism tied to the financial crisis.

“From an operating standpoint, we are cursed with the AIG syndrome,” said Homi Vazifdar, managing director and CEO of Canyon Equity LLC, said. “The president is bashing certain luxury brands, which is causing fear and guilt in the marketplace. It’s highly politically motivated. This will blow over soon. I’m not concerned.”

It’s fairly typical for high-priced items to take criticism in times of restraint, Tony Potter, CEO of Corinthia Hotels International, said, acknowledging  that people cut back in tough times.

“There’s been a slowdown, but it’s in terms of the number of people, not pricing,” he said. “We’re being taken to task on delivery. We have to deliver value. It’s not a question of charging more for a room.”

In view of the economic situation, luxury hotels are under fire, said Geoffrey Gelardi, managing director of The Lanesborough in London and VP Europe for St. Regis Hotels and Resorts. Luxury hotels are looking to survive the economic situation, and there’s a lot of discounting going on. However, The Lanesborough isn’t getting into discounting.

“We’ve made a conscious effort to provide great value for the money, which transcends how much you pay for a room,” Gelardi said. “We do a lot of things other hotels don’t. We don’t nickel and dime the guest.”

That includes putting a Sony laptop in every room, free access to the entertainment system and Internet, and complimentary bottled water and fruit. Gelardi said this adds up to about 100 pounds per room per day.

Gelardi said the decision not to discount at The Lanesborough is working, albeit not perfectly. Occupancy is down 15 percent compared to last year. The Lanesborough can sustain lower occupancies for some time and is far from losing money, he said.

“While the bottom line will be affected by lower occupancy, we’re not nearly at a break-even point,” he said.

The luxury segment is amid another down cycle it’ll have to get through, but this one is different from, say, the one after 9/11 because people don’t know when it’s going to end. Even though the market has shrunk, it’ll come back, Potter said, citing the London market.

“We’re seeing tremendous demand there,” he said.

Cutbacks
It’s clear everyone is suffering across the board, and luxury hotels are no different, said Milton Pedraza, CEO of The Luxury Institute, citing occupancy in the high 50s to low 60s.

“And you can’t make money with that kind of occupancy,” he said.

Many hotels are cutting costs, such as the number of employees, but it’s risky because if customer service slips, reputations will suffer.

“Some hotels have to cut back, but they need to do it with a scalpel instead of a hatchet,” Pedraza said. “It’s a huge risk. I’m hearing a lot more about it-cutting back on personnel, training and the quality of employees.”

An example of cutting with a scalpel is postponing some renovations or upgrading to higher-end electronics in the room instead of refurbishing the entire room. Cutting back on laundry is another.

“People waste towels because they are given them,” Pedraza said. “Explain to guests why you are cutting back on laundry. Be sincere and honest about wastage.”

Pedraza suggested reinventing luxury while keeping waste reduction in mind.

“A lot of creativity in the hotels is useless,” he said. “Cut back on the massive floral arrangements. Enhance the people and the service instead. Lower the air conditioning in the hallways-make the temperature 68 degrees instead of 50. There’s a lot of room to save in the area of energy consumption. There’s a tremendous amount of waste, especially on club floors.”

Luxury hoteliers can efficiently survey their customers before making some of these changes, Pedraza said.

Luxury performance in April 2009

 

% change

April 2009

Occupancy

-14.5 percent

63.1 percent

ADR

-16.0 percent 

US$248.67

RevPAR

-28.2 percent

US$156.89

Source: STR

“You can get a general consensus,” he said. “Some changes don’t need customer validation (temperature in the hallways), and some do (fewer towels or request to reuse towels).”

Pedraza said changes fall into three categories: ones that are no-brainers; ones that require you to ask the customers; and ones that require you to ask the customers and then customize per customer.

But no matter the service or the changes, if a company doesn’t have a strong balance sheet, it won’t survive this Darwinian economy. Ritz-Carlton, Four Seasons, Mandarin Oriental, Peninsula and Small Luxury Hotels of the World are brands Pedraza thinks have strong balance sheets and will emerge from the recession and thrive.

Most brands are beaten up, but they need to keep employers motivated, he said. They also need to use their customer relationship management system to deliver a custom experience. For example, Ritz-Carlton called Pedraza, knowing he has a 3-year-old son, and asked what they could buy for him and his family before they arrived at the hotel.

“Some people say we need to get back to basics, but we don’t,” Pedraza said. “You have to reinvent yourself and create a personal experience. Give the best and most customized welcome. Go the extra mile. Yes, you need a high standard of luxury in the bricks and mortar, but the devil is in the details. What are guest paying the extra money for?

“We need to deliver a hospitable experience in a world that’s becoming impersonal,” he added. “We need to think more like the customers and less like hoteliers.”

http://www.hotelnewsnow.com/articles.aspx?ArticleId=1259&PageType=Featured&ArticleType=1 

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April 24, 2009

News Release: High Net-Worth Consumers Rank “Best of the Best” Luxury Hotel Brands

(NEW YORK) April 23, 2009 - The Luxury Institute reported today the top-rated luxury hotel brands in the 2009 Luxury Brand Status Index (LBSI) survey, which identifies the top brands that exhibit true luxury.  The brands are evaluated in numerous categories based solely on the independently verified ratings of wealthy consumers.

For the third year in a row, high net-worth consumers rated Small Luxury Hotels of the World the “Best of the Best” among 22 luxury hotel brands in a very competitive and highly rated category. Small Luxury Hotels of the World swept top rankings in all four components of the LBSI and received by far the highest scores as the luxury hotel brand that wealthy consumers are most willing to recommend. Typical comments for recommending Small Luxury Hotels of the World are: “We have stayed at several Small Luxury Hotels of the World and were impressed with their uniqueness, location, level of service and beauty,” and “so different, yet all are great service.”

The LBSI asks high net-worth consumers to rate luxury brands according to four equally weighted components: Consistently Superior Quality, Uniqueness and Exclusivity, Making the Customer Feel Special Across the Entire Experience and Being Consumed by People Who Are Admired and Respected.

The “Best of the Best” are: (LBSI score out of 10)

  • Luxury Hotels
  • o Small Luxury Hotels of the World-8.54
  • o Peninsula-8.31
  • o Ritz-Carlton-8.26

“A paradox is occurring in today’s luxury marketplace. As wealthy consumers have cut back, many luxury brands have also cut back unfortunately on the great experiences they were known to deliver. Yes, economics are really important, but delivering an extraordinary customer experience is critical,” said Milton Pedraza, CEO of the Luxury Institute.  “This is the time when luxury leadership counts most. In Small Luxury Hotels of the World, we see both brand leaders and hotel owners cooperating to increase customer loyalty. In fact, all top-three brands in this year’s survey, which include Peninsula and Ritz-Carlton, have been consistently rated in the top-three for several years. That kind of culture and consistency tells us that these three brands are committed to providing the optimal luxury experience long-term”. 

The proprietary Luxury Brand Status Index (LBSI) survey is the only unbiased measure of the prestige of leading brands among wealthy Americans. A national sample of 1,505 wealthy American consumers, with average weighted household income of $343,000 and $3.2 million in household net worth was surveyed online. Survey results are weighted to match demographic and net-worth profiles of the same audience according to the latest Survey of Consumer Finances from The Federal Reserve.

To purchase this survey, please contact us via our contact form and an associate will reply promptly. http://www.luxuryinstitute.com/contact/contact1.cgi

About the Luxury Institute (www.LuxuryInstitute.com)

The Luxury Institute is the uniquely independent and impartial ratings and research institution that is the trusted and respected voice of the high net-worth consumer. The Institute provides a portfolio of proprietary publications and research and consulting services that guides and educates high net-worth individuals and the companies that cater to them on leading edge trends, high net-worth consumer rankings and ratings of luxury brands, and best practices. The Luxury Institute also operates the LuxuryBoard.com (www.LuxuryBoard.com), the world’s first global, membership-based online community for luxury goods and services executives, professionals and entrepreneurs.

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April 17, 2009

Small Luxury Hotels Adds 25 Hotels In Q1 2009

Hotels.com, 4/15/2009 9:30:00 AM

Despite the ongoing global economic crisis, Small Luxury Hotels of the World (SLH) has bucked the trend with the addition of 25 hotels in the first quarter of 2009. This follows close on the heels of the addition of 66 hotels at the end of last year, which represented a net growth of 10% over the previous year. SLH now comprises more than 500 of some of the world’s finest small independent hotels in more than 70 countries.

“Contrary to what you would expect in an economic downturn, we have received an unprecedented increase in the number of inquiries from luxury hotels wanting to be part of the SLH brand,” comments Paul Kerr, CEO of Small Luxury Hotels of the World.

“We believe that part of this is due to the fact that hotels look towards a brand like SLH to provide them with a safe haven when conditions are challenging. In spite of the large number of inquiries, standards of excellence remain core to SLH’s success and our selection criteria therefore remain as strict as ever,” he adds.

In terms of the geographic spread of the news hotels, Europe, Middle East and Africa (EMEA) remains the strongest area of development with an intake so far of 13 hotels across seven countries. In the Asia Pacific region, eight new hotels joined the brand across seven countries; while the Americas added another four hotels in four countries in the first three months of 2009.

As part of its development strategy, SLH continues to identify hidden gems in destinations where it is yet to have a presence. As such, the first quarter of this year has seen a number of notable additions to the brand. Of particular significance is the addition of Hoshinoya Karuizawa, which marks Small Luxury Hotels of the World’s first foray into Japan. Also new to the brand and definitely worthy of note is Han’s Royal Garden,

the brand’s first hotel in Beijing. This, together with an additional hotel in Shanghai (Pudi Boutique Hotel), brings SLH’s China portfolio to eight hotels.

Other firsts include Taunovo Bay Resort & Spa in Fiji, and in Aruba, the luxury boutique resort of Canucu Arubiano adds further depth to SLH’s Caribbean portfolio. A further demonstration of the diversity of the individual hotels within the Small Luxury Hotels of the World brand is the addition of Blow Up Hall, in the Polish city Poznán. Designed by Tadao Ando, and based on a project by Rafael Lozano-Hemmer, the aim of the hotel is to allow guests to experience and participate in the creation of art.

Everything about this hotel shouts ‘cutting-edge design’ - from the high resolution, interactive display in the lobby to a personal i-Phone, which amongst other things electronically opens your room at the touch of a button. The UK also has been a strong area of growth for SLH, with the addition of four hotels in the first quarter of the year. These include Pennyhill Park Hotel in Surrey, whose restaurant has just been awarded its first Michelin star; South Lodge Hotel in West Sussex whose restaurant has recently been awarded three AA Rosettes; Lainston House

Hotel in Hampshire and The Feversham Arms Hotel in North Yorkshire. Since the start of the year, Small Luxury Hotels of the World has received close to 100 inquiries a month via its dedicated website www.joinslh.com, representing a 20% increase over last year. There has been a particular increase in enquiries from Eastern Europe, South America and China. However, SLH believes that the strength and credibility of the brand is dependent on the quality of its individual hotels and as such strict controls are applied to ensure that only the very best hotels with the highest standards are accepted. As a result only 5% of inquiries are successful.

To ensure that these exceptional standards of excellence are maintained, SLH has a carefully monitored ‘mystery guest’ program, which relies on valuable reviews from inspectors who importantly are also consumers. As the brand continues to grow, SLH will recruit additional inspectors.

Demand to be part of the SLH brand continues to be driven by heightened global brand awareness resulting from accolades such as being named ‘No. 1 Luxury Hotel Brand’ by the New York-based Luxury Institute for the second consecutive year, and also the luxury hotel brand that is able to deliver the ‘Best Customer Experience’. In Asia Pacific, SLH has for the third consecutive year been named ‘Best Brand Management Company’ at the HM Awards for Hotel & Accommodation Excellence.

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March 12, 2009

The Ritz-Carlton Hotel Company, L.L.C., Earns Platinum Seal of Customer Approval

MarketWire updated 7:00 a.m. ET, Tues., March. 10, 2009

NEW YORK (March 10, 2009) -The Luxury Institute reported today that The Ritz-Carlton Hotel Company, L.L.C., a luxury hotel brand, has earned the Luxury Institute’s Platinum Seal of Customer Approval certification, the highest possible level of authenticated customer recommendation. In an independent survey of its current clients, The Ritz-Carlton was rated by a statistical sample of customer respondents with the highest level of willingness to recommend the firm. Customers willing to recommend The Ritz-Carlton stated: “Great service and attention to detail”; “The rooms are awesome. It is just such a treat to come and be pampered and treated so friendly and kindly”; “Staying at The Ritz-Carlton is more than just a stay, it is an experience. I am always impressed and never disappointed.”

The new Luxury Institute Seal of Customer Approval (LISCA) program surveys luxury firms’ authenticated customers to independently measure, among other key metrics, the absolute percentage of existing customers willing to recommend a brand to their peers.

“I want to congratulate The Ritz-Carlton on its outstanding achievement of Platinum Purveyor” says Milton Pedraza, CEO of the Luxury Institute. “The Ritz-Carlton stands out as a unique 21st century luxury enterprise that is welcoming and nurturing to its clients and adapts to, and often anticipates, the needs of its customers. In today’s challenging economy, lasting customer value is everything in luxury, and the LISCA certification is a key driver of new business and customer loyalty. That is because unlike other rating designations, this new certification program is based not on the judgments of committees, single experts, one-time inspections or biased online ratings and reviews. This uniquely independent rating is based on a survey of customer referrals from current customers and requires a statistical sample to validate the results. It is conducted by an independent third-party analytical firm that verifies the authenticity of the responders and tabulates the results. Nothing is a more powerful sales driver than independently validated customer referrals.”

“The Ritz-Carlton Hotel Company greatly values its working relationship with The Luxury Institute,” says Bruce Himelstein, senior vice president, sales and marketing, The Ritz-Carlton Hotel Company.  “While many firms and products claim to be luxury, few actually really deserve the description. To have earned the Platinum Seal of Customer Approval from LISCA, places our lifestyle brand well above our competitors. We continue to rely upon the data and research provided by LISCA as we endeavor to attract the truly discerning customer’s loyalty and appreciation.”

The highest level of certification, Platinum Purveyor Certification is awarded to firms with at least 86% of their authenticated and surveyed customers who are willing to recommend the brand to their peers. Brands that achieve between 70% and 85% of customers willing to refer the brand are awarded the Gold Purveyor Certification.  Companies with less than 70% referral do not receive certification. However, training programs are available for companies aspiring to achieve the annual certification.

About the Luxury Institute, LLC (www.LuxuryInstitute.com)
The Luxury Institute is the uniquely independent and impartial ratings and research institution that is the trusted and respected voice of the high net-worth consumer. The Institute provides a portfolio of proprietary publications and research and consulting services that guides and educates high net-worth individuals and the companies that cater to them on leading edge trends, high net-worth consumer rankings and ratings of luxury brands, and best practices. The Luxury Institute also operates the Luxury Board (www.LuxuryBoard.com), the world’s first global, membership-based online community for luxury goods and services executives, professionals and entrepreneurs.

About The Ritz-Carlton Hotel Company, L.L.C.
The Ritz-Carlton Hotel Company, L.L.C., of of Chevy Chase, Md., currently operates 72 hotels in the Americas, Europe, Asia, the Middle East, Africa, and the Caribbean. More than 30 hotel and residential projects are under development around the globe with future openings including Shenzhen, China; Dove Mountain, Arizona; and Lake Tahoe, California. The Ritz-Carlton is the only service company to have twice earned the prestigious Malcolm Baldrige National Quality Award, which recognizes outstanding customer service. For more information, or reservations, contact a travel professional, call toll free 1-800-241-3333, or visit the company web site at www.ritzcarlton.com.

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February 4, 2009

Marriott Goes Hip

January 29, 2009
Campden FB

To some, it may sound like an odd pairing. Owner of the family-controlled Marriott hotel chain Bill Marriott is jumping into bed with king of the hipper than thou boutique hotel Ian Schrager. Their new $2.8 billion joint venture, recently named Editions, is a chain of fashionable, affordable hotels which promises not to look like a chain and has made a commitment to environmental responsibility.

While Schrager will lead the charge on concept, design, marketing, branding, food and beverage, Marriott is overseeing the development process and will operate the properties. Hotels are planned for Los Angeles, Washington, Chicago, Miami, Costa Rica, Madrid, Paris and London and could eventually extend to 200 locations.

With around 3,000 properties and 500,000 rooms spread throughout 70 countries, the Marriott empire spans the gamut from moderately priced chains like Courtyard and Fairfield to the sumptuously luxurious Ritz-Carltons.

Meanwhile, Schrager’s scarily fashionable hotels from the Sanderson and St Martin’s Lane in London to the Hudson in New York, the Mondrian in Hollywood and Delano in Miami, regularly welcome the likes of Kate Moss and Madonna. The design, not to mention the social scene, in Schrager’s dramatic lobbies, has revolutionised urban hotels and spawned a host of imitations.

With plans for the first opening slated for 2010, it’s early days yet. But could the edgy Schrager and super conservative Marriott come up against each other? After all, Marriott hotels have bibles in the bedside tables while Schrager’s hotels are typically frequented by design-conscious types.

Brooklyn-born Schrager co-founded the hedonistic nightclub Studio 54, which later closed and saw Schrager emprisoned for tax evasion. Bill Marriott is a Mormon who took over a root beer stand in Washington DC owned by his father and went on to build the biggest chain of cookie cutter hotels in the world.

Still, there is lots to suggest the collaboration could be timely. Recent months have seen occupancy rates at both hotel groups dip 10%. Before the economic downturn though, boutique hotels’ per room revenue growth in the US has averaged 11% a year, a third above the norm for the industry, according to Smith Travel Research.

Schrager believes über designed hotels have now reached their peak. “It’s time to go away from design because it’s over the top now,” he said recently.

In addition, the day of the cookie cutter hotel might just be over. New York based Luxury Institute research suggests consumers are now far more inclined to choose intimate venues in hospitality with great service and unique experiences.

Luxury Institute founder and CEO, Milton Pedraza, is upbeat about plans for Editions. “At a time like this you need deep pockets and staying power as a boutique hotel designer and developer. Marriott has access to their own funds and can access the funds of others since it has such a great track record,” says Pedraza.

So perhaps Editions could well be the start of a beautiful relationship. Pedraza certainly thinks so. “Now is the right time and it makes for a great marriage. Marriott knows how to locate, build and manage hotels and Schrager knows how to design and create a great boutique hotel experience,” he says.

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February 2, 2009

The President of The Ritz-Carlton - Luxury Will Never Disappear

Al Bayan
January 1, 2009

Mr. Cooper is the first to be interviewed in Al Bayan among a selection of 16 leaders in a new Business section called “From the Top.”

Some would accuse CEOs and Presidents of being behind the current crisis, while some others think they are victims. But in either case, they shouldn’t be silent but explain what’s happening and give their opinions. Arabs tend to say “I don’t know” and this make us see a future full of questions without answers; but this is an Arab habit, we face problems with tears and we suffer… from what we read every day we first thought that the crisis is a UAE one, or exclusive to Dubai.

Introduction:

Therefore our paper decided to feature the in depth opinions of International Leaders on this issue.

His name is like that of a Hollywood star and his looks convey the same impression. But in fact, he doesn’t work in the movies and the stars sleep on his beds’ pillows in a luxurious environment. He doesn’t speak much to the media; he runs 72 hotels in 25 countries, and in the last two years he needed lot of energy to be present to open 33 new hotels.

Simon Cooper, the President of The Ritz-Carlton, a brand that movie actors mention in their films, spoke to Al Bayan Business about the international strategy of the luxurious hotels with regard to the financial crisis that threatens the luxury world by losing a lot of customers, and shared the group strategy for Dubai and UAE in the coming years.

Says Mr. Cooper: The evolution of The Ritz-Carlton brand is not only done by changing styles from aristocratic/conservative to contemporary, which applied to the majority of the group hotels in the recent years, but also in not giving up “the elegance.” If the history remembers what Edward Weiner has done, the famous developer who built the first Ritz-Carlton hotel in Boston in 1927, they should know that what Simon Cooper is doing today is not dissimilar. Weiner, during the 1929 crisis, decided to keep the lights on in some unoccupied rooms to show that “success” is still there. Cooper, after seven decades, has his own recipe to fill rooms while the crisis ghosts are coming back.

His recipe has many ingredients: Ladies and Gentlemen: that’s how the Ritz-Carlton describes their own employees.

According to Mr. Cooper, these employees build a luxurious brand for the hotel and not the other way around. What if the crises force the management to resize their Ladies and Gentlemen team? Mr. Cooper replies: “We have moved many of our employees from hotels that are very affected by the crises like in the US and Europe to our hotels in the Middle East and Asia”. With the decrease of Marriott International income (the mother company that own Ritz-Carlton) by 7.1% in the third quarter of 2008 compared with the same period of 2007, it becomes realistic to move an executive chef from the States to our Jumeirah resort in the UAE. We want to provide our employees the possibility of working 30 hours a week so they can keep their benefits.” Mr. Cooper thinks that keeping the workforce is the biggest challenge: “These people know by heart the credo content (a Ritz-Carlton guide carried by everyone in the company in the world) and it’s not easy to let these people go”.

Baby boomers

Mr. Cooper noted that the picture has changed and headlines have been amended. Baby boomers are now a demographic everybody wants to tap. Hotels are looking now at retirees and their disposable income as the liquidity they’re looking for. Of course we will witness shortly many hotel products and offers for this category of people who are now around 65 years old, while there will be a drop in the number of young executives whose liquidity has been affected because of the diversity in their business activity. The new strategy that the Ritz-Cartlon Hotel Company is now applying features offers that can keep the customers more than a week in the hotel. He said that the world will notice again this age group that they’d thought were inactive. These are the people who will now have the funds at a time when the luxurious brands in the world are facing a challenge in attracting guests/consumers.

When the US and her allies won the second world war, the American soldiers came back to the States where a lot of girlfriends, fiancées and wives were waiting for them. This was in 1945, when the US witnessed the birth of a big number of babies (baby boomers) especially in 1946 which was considered as the birth year of a full special American generation.

“Luxury for whom?”

Milton Bedraza, the CEO of The Luxury Institute says in a series of studies that the financial crisis had in the last months “an impact that could lead to paraplegia” on the luxury products in the US market which is considered the largest in the world. It is expected that the sales will drop dramatically, more than in the last two crises. He added: “the jet planes, the jewellery and the expensive clothes sales have decreased because the consumers are going back to the traditional bases in spending, as the price is very important.”

An explosion that did not last Says Mr. Cooper: The luxury products markets in the world witnessed an “explosion” in the last decade while salaries were increasing, especially in emerging markets, such as Russia and China, where many consumers were able to buy expensive handbags, Italian clothes, Ferrari cars and sleep on Ritz-Carlton pillows for a long period for the first time in their life. During that period, the traditional brands of luxury products including Bulgari and Cartier introduced new production lines that many people can afford to buy, aiming at reaching a bigger number of consumers. The world was getting ready for an extravagant wave of luxury before being stopped by the dam of the financial crisis.

Did we say everything? Not really. Some markets like Asia and the Middle East are still far from the deep impact of the crisis. We froze two projects in the US but we’re going on with our projects in Dubai, Ras Al Khaimah, Egypt, Bahrain, Oman, Doha and others. People will not stop enjoying the experience of luxury in luxurious hotels, but we need to design more creative and feasible products from the value point of view.

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